1.
Džomba E, Gojak-Salimović S. Inhibitory effects of selected phenolic acids on the oscillations of the Briggs-Rauscher reaction. Glas. hem. tehnol. Bosne Herceg. 2017;48:9-14. Accessed August 30, 2026. https://glashem.pmf.unsa.ba/index.php/bctbh/article/view/185