MARJANOVIĆ, Aleksandra; ĐEĐIBEGOVIĆ, Jasmina; BRČANINOVIĆ, Maida; OMERAGIĆ, Elma; ČAKLOVICA, Faruk; DOBRAČA, Amila; ŠOBER, Miroslav. Antioxidant potential of selected traditional plant-based beverages in Bosnia and Herzegovina. Bulletin of Chemists and Technologists of Bosnia and Herzegovina, [S. l.], v. 45, p. 9–12, 2015. Disponível em: https://glashem.pmf.unsa.ba/index.php/bctbh/article/view/154.. Acesso em: 16 sep. 2026.