DŽUDŽEVIĆ ČANČAR, H.; DEDIĆ, A.; MANDAL, Š.; ALISPAHIĆ, A. Comparison of Microwave Induced and Conventional Synthesis of Caffeine and Structural Characterization of Synthetic Products. Bulletin of Chemists and Technologists of Bosnia and Herzegovina, [S. l.], n. 3 Special Issue, p. 26, 2018. Disponível em: https://glashem.pmf.unsa.ba/index.php/bctbh/article/view/415.. Acesso em: 18 sep. 2026.