Inhibition of Iron Corrosion in Seawater Using Rosemary Extracts (Rosmarinus officinalis L.)

Authors

  • Jelena Šćepanović Author
  • Fehim Korać Author
  • Sanjin Gutić Author
  • Jelena Ostojić Author
  • Safija Herenda Author
  • Amira Bunjo Author
  • Selma Korać Author

DOI:

https://doi.org/10.35666/ghtbh.2019.52.01

Abstract

The study explores plant-based alternatives to toxic corrosion inhibitors. Rosemary extracts (leaf and flower) have been shown to have inhibitory activity on iron corrosion in 3% NaCl and seawater. Findings indicate flower extracts outperform leaf extracts as corrosion inhibitors, though maximum inhibition was not reached within the concentration ranges tested.

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Published

2019-06-01